Kyoto townhouses turned into tourist homes
With the large number of tourists visiting Kyoto, the city's old townhouses are becoming the new, cool place to stay for many travelers, and investors and owners are working to refurbish these century-old dwellings into ideal lodgings.
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Recycling excess inventories
Sometimes excess inventory can't be helped. But offloading this excess is hard to do without lowering the value of the overall product. But one company has found a way to do just that.
Local foods, national appeal
Sake-based salad dressing and udon noodle soup stock are just some of the specialties that companies are coming up with the help local foods gain a wider audience while still preserving what makes these items unique.
How to make pure, synthetic quartz
Quartz is essential for modern technology, and demand is only rising. But natural quartz isn't good enough. And making the crystal synthetically is a long, precise operation that one Japanese company has mastered.
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The secrets of the water-saving nozzle
The Bubble90 nozzle not only saves money by reducing water use, it also helps make faucets more effective at cleaning. The secret is in the design. But what exactly is that design? We take a closer look.