Thai princess' birthday
Celebrations for the 60th birthday of Her Royal Highness Princess Maha Chakri Sirindhorn were held in Bangkok on April 2, with thousands gathering to mark the auspicious birthday.
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The growing business of edible insects
Contributing writer Marwan Macan-Markar tatses some of the more peculiar insect snacks sold on Bangkok's Rambutri Road, and explains how this once local delicacy is becoming a major business for the region.
Slow but steady, aboard Yangon's Circular Line
Reporter Yuichi Nitta rides Yangon's railway loop line, which Myanmar is working to upgrade and provide more people with ways to commute. Currently, the loop takes three hours to complete, but that could soon change.
Crash course for new sushi chefs
It is often thought to take decades to become a master sushi chef, but one school in Tokyo is doing good business building the foundations of proper sushi making with students from around the world, and in just two months.
Thai cats, a breed apart
Revered in ancient texts and admired by kings, Thai cat breeds had until recently been nearly forgotten in their home country. But now breeders, monks and ordinary citizens are working to celebrate and popularize their homegrown felines.
Singapore's Michelin-star chicken, for US$1.50
Hungry reporter Tomomi Kikuchi visits the Hong Kong Soya Sauce Chicken Rice & Noodle in Singapore, which sells the lowest-priced meals in the world that have received a Michelin star -- at 2 Singapore dollars a plate (roughly U.S.$1.50).
Vietnam's Phu Quoc Island ready for the big time
The island of Phu Quoc is quickly becoming the next big resort destination in Southeast Asia. And with new resort hotel, special economic status, and even a casino under construction, Vietnam's largest island is ready to welcome the world.