Protecting elephants, welcoming tourists
Nikkei Asian Review's Gwen Robinson looks at the Anantara Golden Triangle Elephant Camp & Resort's efforts to balance the financial and ethical demands of rescuing elephants, helping their caretakers, and welcoming tourists in northern Thailand.
Life & Culture Similar Videos
Making mohinga, Myanmar's soul food
One family-run restaurant in Yangon shows Nikkei Asian Review's Gwen Robinson how they make their special recipe of Mohinga, a fish-based soup commonly eaten for breakfast.
A taste of Mumbai street foods
Mumbai is a city known for its variety of street foods. Three of the most popular offerings -- pav bhaji, bhel puri and vada pav -- are prepared and tasted.
Coffee on the rise in Indonesia
High-end coffee culture is rising in Indonesia, with consumers developing more refined tastes and coffee growers benefiting greatly from the growing reputation of Java coffee at home and around the world.
Eating streetside in Penang
Reporter C.K. Tan explores the dinner offerings of street stalls in Malaysia's George Town, including the region's signature noodle dish of Asam Laksa.
Vietnam's Phu Quoc Island ready for the big time
The island of Phu Quoc is quickly becoming the next big resort destination in Southeast Asia. And with new resort hotel, special economic status, and even a casino under construction, Vietnam's largest island is ready to welcome the world.
Celebrating Chinese New Years with all
The Cap Go Meh festival to celebrate the end of the Chinese New Years period in Indonesia's West Java Province brings together ethnic Chinese, Muslims, Catholics, Protestants and Hindus as the entire community joins in.